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Bartlett Pear Salad with Mayonnaise and Cheese

Posted By ranch On April 26, 2010 @ 3:44 pm In | No Comments

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Recipe: Bartlett Pear Salad with Mayonnaise and Cheese


Summary: Need a quick salad side dish? This salad takes minutes to prepare and it tastes great, too.

Ingredients

  • Large Can of Bartlett Pear Halves in Juice (light syrup okay if juice unavailable)
  • Good quality mayonnaise (plain yogurt can be substituted but mayo tastes better)
  • Kraft Natural shredded Mexican 4 cheese blend
  • Maraschino cherries

Instructions

  1. Drain pears; reserve juice or syrup for fruit smoothies or grilling sauce.
  2. Place 2-3 pear halves in each serving dish.
  3. Place a dollop of mayonnaise in center of each pear half, about 1 to 1-1/2 teaspoons.
  4. Add a cherry on top of mayonnaise on each pear.
  5. Sprinkle with shredded cheese.
  6. Cover with plastic wrap and chill until ready to serve.

Large can of pears makes approximately 3-4 servings depending on brand and serving size.

Enjoy!
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